Day 4 edible is the Mulberry Tree. Mulberry trees might be the most useful edible that no one is growing.
Most people think mulberries are bland and that mulberry trees are a nuisance. To some extent both of these can be partially true. Certain mulberry varieties are bland but the trick is to get tasty fresh eating cultivators. If you are fortunate to have a "bland" mulberry tree on your property you are in luck. By drying your mulberries and preserving your harvest you concentrate the flavor of the mulberry and it becomes an intense flavorful snack.
Both leaves and fruit can be eaten. The berries are a great source of vitamin C, K, fiber, and iron. Mulberry leaves make a great protein source for livestock often being up to 20% protein, they also contain high amounts of fiber and other nutrients. The entire Mulberry plant, leaves, fruit, and stems contain cancer fighting antioxidants.
Mulberry fruit is dark and can stain your car, your driveway, your clothes, and anything else that happens to be underneath their branches. If you are considering planting a mulberry tree be sure to plant it in an out of the way location as to not anger your spouse or neighbors.
If you have livestock mulberry leaves are high in protein (up to 20%) and can be given to your farm animals as fodder. Mulberry is also a vigorous grower so it can be browsed by goats, cows or ducks and will eventually grow back just as strong.
Day one of Edible November is one of the most obvious edible trees. When you think of one of the most common fruit trees you probably are thinking of the Apple Tree!
According to my grandma most everyone used to have an apple tree or two in their backyard. While I know this was a gross overestimate it does seem like more households had an edible tree in their yard just a generation or two ago.
Apples are one of the most popular backyard edible trees around. In additional to bearing a delicious edible fruit in the fall, Apple trees have a beautiful bloom in the spring which means your neighbors will think it is just another flowering ornamental! With so many varieties you should be able to find an apple tree that will thrive and fruit in nearly anywhere in the United States. Apples can be eaten fresh, made into juice, hard cider, apple sauce, or even apple cider vinegar. By picking a few apple trees that bear fruit at different times you can be picking fresh apples from late summer well into the fall.
Big box stores aren't my favorite source of fruit trees but nearly all of them sell apple trees each spring. I even saw a few apple trees in the garden section of my local home improvement store last week. Plant an apple tree or two this fall and you will be picking fresh apples in no time!
Tree Seeds are now available for sale in the below varieties:
Japanese Red Maple: Bloodgood variety, showy ornamental/landscaping tree, leaves stay red most of the year
Paw Paw: improved variety, tree yields delicious custard/banana flavored fruit, North America's largest native fruit
Honey Locust: (unimproved) Edible seed pods, nitrogen fixing, makes dense hedge row/living fence, this variety does have spines, makes great perimeter fence/livestock barrier
Mazzard Cherry: Edible cherry, very limited pest pressure, improved breeding stock
Antonovka Apple: Cold Hardy, great tasting apple used for fresh easting and baking, Seed planted trees grows true to type unlike other apple varieties, full size heirloom apple tree mainstay in eastern Europe
American Elderberry: Improved variety, berries can be made into natural cough syrup, used in homemade wine, and edible flowers
Red Oak: Grown from improved stock, 80% bear within 3-5 years, great for livestock (pig) feed
Black Walnut: Improved native variety, chosen for large nut meat, shell is more difficult to crack than English walnut but well worth the trouble
Seeds come ready for cold stratification this winter. Above varieties are great for starting our own personal orchard and/or a great learning experience for your family.
Additional seeds to become available shortly, be sure to check back weekly.
Be sure to check back next fall when American Chestnut and Chinese Chestnut become available.
Here in the northeast most people think that spring is planting season. I disagree completely. Fall is actually a better time to plant trees and shrubs than spring.
As long as you can source quality trees and plants, fall planted trees will do better than spring planted trees everything. Despite what it looks like to the naked eye, trees are growing in the fall and winter. Yes no leaves or branches are growing but those same trees are working hard growing their root structure.
A fall planted tree will be ready to hit the ground running come spring time. While a spring planted tree will still be recovering from transplant shock. Yes it is hard to source qunaitity plant material in the late fall but if you can I would recommend you do it. I have seen the advantages over and over again throughout the years.
Check back soon for ways to find inexpensive tree sources!
Transplanting my seed grown Paw Paw's.
Paw Paw's are the Northeast's version of a tropical fruit tree. Often called a custard apple the Paw Paw tree is native to eastern North America. Despite being a native tree to the region not many people have heard of the Paw Paw tree. Even fewer people have ever seen a paw paw tree or better yet tasted the sweet fruit it yields.
To get the word out on Paw Paw's I decided two things were necessary. First, I need to grow hundreds of paw paws trees and spread them across the region. Being a farmer it goes without saying I need to be budget conscience in every farm enterprise I take on. So the best way to grow paw paws on a budget is to grow them from seed.
Secondly I will write a series of blog posts featuring the paw paw and all its glory. Along the way I will be sure to feature photos of my progress and hopefully the successful transformation of my paw paw seeds into trees!
Be on the look out for upcoming Paw Paw Project posts in the near future!
My fourth year peach trees are finally starting to bear, wow it is so exciting! It always feels like forever when you are waiting for your first fruit on a tree you planted. And the way folks move around these days, most people aren’t in the same state, let alone the same house after 4 or 5 years. But in the grand scheme of things 4 years isn’t very long to wait. If managed properly a few fruit trees can provide decades of fruit production.
If you haven't ever had the joy of biting into a freshly picked tree ripened peach I would highly recommend it. One of my first memories growing up was picking peaches and eating them right in the field. I don't remember where I was, how old I was, or even who I was with at the time. The one thing I will never forget is the sweet, juicy explosion of flavor that no hard and dry grocery store peach could ever be confused of being.